Within this family, you will find over five hundred Genera the biological group that a family is divided into and about six thousand species. One of these is the bean we love, coffee Coffea in scientific terms! Although botanists regard all seed-bearing plants in the Rubiaceae family as coffee plants, the coffees we drink fall mainly within just two species — Arabica and Canephora , also known as Robusta. This brings us to the difference between Arabica beans vs Robusta beans.
Arabica has two main varieties, Typica and Bourbon. In Canephora, we drink the variety called Robusta. This is why the term Robusta is generally used for this entire variety of coffee. In effect, coffee beans have been divided into two main types — Arabica and Robusta. The main difference, besides being different species of the same plant family, comes down to flavour and characteristics of the actual bean.
Keep in mind, that even a single type of bean or variety can vary in quality and flavour. Often unpredictable growing conditions and process methods will produce a varying flavour profile in the resulting cup. A successfully grown coffee bean exhibits a completely distinct set of characteristics when grown in one location as compared to another. One prime example of this would be the coffee named Kona. When unroasted, Arabica beans smell like blueberries. Their roasted smell is described as perfumey with notes of fruit and sugar tones.
Growing Environment Robusta coffee beans come from a resilient plant that can be grown at low altitudes of meters. Robusta beans aren't very susceptible to pests' damage, and they produce more finished products per acre and require relatively low production costs. Contrariwise, Arabica coffee beans are fragile and must grow in cool, subtropical climates.
Arabica beans also need a lot of moisture, rich soil, shade, and sun. Because of their fragility, Arabica beans are vulnerable to attack from various pests and can be damaged by cold temperatures or poor handling. This type of bean also needs to be grown at a higher elevation meters. Price Robusta is much cheaper than Arabica, but it is also worse for the environment and your taste buds.
Robusta fosters use mono-cropping, the practice of growing the same plant every year in one place. This process yields more space since it involves clear-cutting the forest for the crop. So is Arabica better than Robusta or what?
Related Posts. October 23, July 22, May 12, May 7, More reading: How long does coffee last? Does coffee go bad? The Arabica coffee bean has a large family from which dozens of varieties are cultivated. Some of these varieties are distinctive of specific coffee-growing regions while other varieties are grown in many areas around the world.
In the past a lot of instant coffee was made from robusta beans, which may explain why it has had a bad reputation at least in North America.
But then again people like different things, perhaps you like instant coffee made from robusta, maybe you like bitter, rubbery flavors. So I guess the real answer to this question depends on how big of a jolt you want, or what your taste-buds tell you is delicious.
For me, and the majority of human-beans get that bean joke there? Read more about how to make strong coffee. There are over a hundred species of coffee out there, each with their own benefits. Arabica beans are popular for making iced coffee — because of their subtle flavors. That being said, flavor is a bit of a funny thing because we all perceive it a little or a lot differently.
So you may need to try a few of the following brands to find your favorite. When you do we would love to hear what it is, please join us in the comments on this post. Do you have a favorite go-to arabica coffee? I like trying different kinds. As long as I choose a good quality arabica coffee , it tastes pretty wonderful.
Sometimes the cheap ones just end up in the garbage anyway. We just love travel, and trying the local coffee is always a highlight. Dena Haines is a co-founder and blogger on EnjoyJava — and is working to make it the best coffee blog in the world.
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